Jupiter, FL. January, 2021 – The coronavirus brought upon a pandemic that slowed restaurants around the world. Despite shutting down dine-in options, locations stayed open by shifting their business models to accommodate third-party delivery and curbside takeout. Combo Kitchen has been saving the industry by connecting restaurants with proven brands to utilize through the ghost kitchen format to boost sales. Santana Pizza, a pizzeria based in Jupiter founded by Linton G. Branche, is incorporating a Saladworks into their kitchen to offer customers a robust menu of salad creations that help increase revenues in the post-COVID economy.
Linton was approached by Hossein Kasmai, CEO and Founder of Combo Kitchen, to discuss the franchising opportunity. “What Combo Kitchen is doing is incredibly unique and more important – successful,” said Linton. “Incorporating a Saladworks into my restaurant gives my customers an opportunity to take advantage of a robust menu of salad options.”
The ingenuity behind this collaboration is that Linton will not have to invest substantial capital into expanding his store, purchasing new kitchen equipment, or hire additional staff to accommodate an extra menu into his location. Combo Kitchen’s founding team of restaurant experts performed an analysis of Santana Pizza’s kitchen and the market demographics to synthesize that Saladworks would be the optimal concept to add into their existing location for the ghost kitchen platform. By offering multiple menus from one location, Santana Pizza will simplify the lives of customers who desire to order different cuisines but don’t wish to order from more than one restaurant. Contact Combo Kitchen right away if you’re interested in incorporating a proven brand from the Combo Kitchen Network into your restaurant for fractions of what it costs to open a new restaurant.
About Combo Kitchen
Combo Kitchen provides a revolutionary business model for entrepreneurs in the restaurant industry through versatile franchise opportunities. Founded in Miami, FL by Mr. Hossein Kasmai, CEO and Founder of Franchise Creator, Combo Kitchen is the perfect solution for restaurant owners to expand their concept in an affordable, low-effort, method. Mr. Kasmai has launched many successful concepts of his own that have been ranked by Entrepreneur Magazine among the Top 500 franchises for six years in a row and the Top 100 fastest-growing franchises for two years in a row. For more information about Combo Kitchen, please visit the company website at www.combokitchen.com or call 305-592-9229.